I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

Oven-baked chicken wings are a great alternative to oily, deep-fried preparations, just don't forget to add a little butter for the perfect, crispy texture.

Buffalo sauce IS practically synonymous with the Super Bowl, but if you love it as much as we do, you don’t have to wait ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Cook a juicy and perfectly crispy chicken in your air fryer, and save yourself the hassle and extra cleanup of using the ...

Canned foods are a pantry staple, but they often get a bad rap. While there are suboptimal varieties (same goes for bread, oatmeal, and soda), research shows people who eat them are more likely to eat ...

So it’s no wonder her oven-baked ... a juicy, moist fillet in the oven – but seeing as the fish is low in fat, it’s not got the in-built baster something like a skin-on chicken thigh offers.

Mary Berry is pretty happy to experiment with traditional recipes – we’ve written before at HuffPost UK about how she uses chicken ... to achieve a juicy, moist fillet in the oven – but ...

Mary Berry is pretty happy to experiment with traditional recipes ... hoops to achieve a juicy, moist fillet in the oven – but seeing as the fish is low in fat, it’s not got the in-built baster ...

Make the apple cider glaze. Simmer apple cider, smashed garlic cloves, a sprig of fresh rosemary, and Dijon mustard until reduced to 1/4 cup. Whisk butter into the glaze and remove from the heat.