For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...

Did you know your favorite food might be hiding a not-so-healthy secret? Red dye 3, the one that gives many products their ...

The FDA said Wednesday it’s banning the use of Red No. 3, a synthetic dye that has been linked to behavioral problems in ...

Consumer advocacy groups petitioned agency to restrict additive initially approved for use in 1969.

The FDA announced on Wednesday that it has banned the use of Red No. 3, an additive used to give food and drinks a cherry-red ...

Red dye No. 3 has been permissible for use in food despite the Delaney Clause of the FDA’s Federal Food, Drug, and Cosmetic ...

Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...

With Wednesday's ban of Red No. 3, there are now 8 artificial dyes in America's food supply. Discover what dyes remain, the health risk to humans, and the companies involved.

Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

The FDA has banned Red Dye No. 3 due to health concerns. Learn which popular foods are affected and what this means for ...

Despite the recent ban, Red No. 3 has been on the chopping block for years. It was originally banned from cosmetics in 1990 ...

A food dye that gives candy, frosting, cookies and some medications their cherry-red color is now banned in the U.S. Other ...