A program to restart outdoor dining in New York City on April 1 is facing an extensive backlog of applications.

But, as we all know, even during its slowest periods, New York’s five boroughs still open restaurants and bars at a frantic pace. And with only a finite amount of meals out one can tackle in a month, ...

The worry that congestion pricing would turn prime Manhattan business districts into dead zones is belied by new economic ...

Margon has been family-owned and operated since it opened its doors in 1970. That’s over half a century of serving up Cuban comfort food to New Yorkers and tourists alike. The current owners, brothers ...

The new 1,500-square-foot restaurant serves lunch and dinner daily in a renovated space next to Slime Time at Promenade ... resort - featuring signature restaurants, retail shops and an indoor ...

A new Indian restaurant that celebrates the cuisine of Indian coastal state Kerala has opened in New York City. Find out who ...

Architect David Rockwell has put his playful stamp on so many restaurants, theaters, hospitals, schools, airports, train stations and even playgrounds that it can sometimes seem as though he’s run out ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

Club 33 rules govern the behavior and actions of members of the private restaurant and bar above New Orleans Square ...

There are shrimp and pork siu mai ($9.50), Maine lobster siu mai ($17) and other dumpling and bao offerings, as well as ...

What’s the latest: Bally’s acquired the 99-year lease from The Trump Organization in 2023 and renamed the course Bally’s Golf ...