Medically reviewed by Marissa Sansone, MD Osteoarthritis symptoms may be affected by diet, and some studies suggest foods can ...

The Japanese government has urged Pakistan to address several critical issues, including ensuring the safety of personnel ...

The relay of extracellular and intracellular processes leading to pathogenic states and eventually to cell death. Glutamate uptake via EAATs serves as a major mechanism for regulating the ...

Whether you own an Android phone or an iPhone, you might be surprised to spot an “E” icon appearing at the top of the status bar on your phone screen on occasion instead of 5G or LTE.

Under today's law on European food standards, every additive or preservative put into food must be identified and given a number, which is its E-number. All E-numbers present in UK food and drinks ...

Patricia Louis is a recent graduate of the University of Delaware Lerner College of Business and Economics. She has written for the Philadelphia Wings NLL team and worked in media relations for ...

Most additives are only permitted to be used in certain foods and are subject to specific quantitative limits, so it is important to note this list should be used in conjunction with the appropriate ...

Although monosodium glutamate (MSG) is the most common umami provider ... Several enzymatic digestion conditions, including enzyme-to-substrate ratios (E/S) of 1/10, 1/20, and 1/00 (w/v), as well as ...

This fundamental work provides evidence that glutamate and GABA are released from different synaptic vesicles at supramammillary axon terminals onto granule cells of the dentate gyrus. The study uses ...

To assess whether the ischemia procedure was successful, the forelimb akinesia and the spontaneous rotational tests were performed during MCAO (i.e., during 1-h embolism ... The outer barrels were ...