Riluzole treatment and a diet containing high glycemic index foods interact 'synergistically' to slow ALS progression, ...

The study uncovers hippocampal neurons that differentially respond to sugars and fats, suggesting new avenues for combating ...

Eating specific foods and avoiding others may help reduce your risk of gallbladder disease. A gallbladder diet is an overall ...

Our bodies are home to millions of microorganisms that, according to research, hold the key to how we fight off disease, ...

Believed to be initially coined by Michael Jacobson, director of the American Center for Science in the Public Interest, in 1972, the term has been used to describe foods high in fat, sugar, or salt.

We would like to use cookies to collect information about how you use ons.gov.uk. We use this information to make the website work as well as possible and improve our services.