Salt is, according to experts, one of the world’s biggest hidden killers. Eating less salt can lower your blood pressure and protect your heart, according to the World Health Organisation (WHO). The ...

MSG was first prepared in 1908 by the Japanese biochemist Kikunae Ikeda. Ajinomoto means ‘the essence of flavour’ — and it ...

It's impossible to resist the temptation of a crispy onion ring. The perfect combination of the caramelized sweetness of the onion and its golden, crunchy exterior makes them an irresistible bite, ...

Methods: The study was divided into two parts. In the first part, rats were exposed to RS for 3, 7, or 14 days, and the expression of glutamate signaling proteins (p(S845)/t GluA1, p(Y1472)/t GluN2B, ...

You must have heard about the negative effects of eating salty foods, but did you know not all high sodium foods are bad for you? While table salt is high in sodium, it is usually not the cause of ...

If you’re looking for low sodium meals, it can be even harder to plan and make healthy meals for the entire week. A low sodium diet plan typically involves limiting processed foods and eating ...

The relay of extracellular and intracellular processes leading to pathogenic states and eventually to cell death. Glutamate uptake via EAATs serves as a major mechanism for regulating the ...

Common Foods With MSG Glutamate is naturally present in many different foods, including high-protein foods. MSG is added to some foods during processing. MSG is made of water, sodium, and glutamate.

The dietician explained, “It is simply monosodium glutamate. AJI-NO-MOTO® is a ... MSG can also be used to reduce the amount of sodium in foods—it contains 1/3 percent less sodium than ...

Awarded by TerraPower, the contracts are aimed at advancing the development and construction of the Natrium sodium-cooled fast reactor. The step is a significant milestone in the deployment and ...