Every state is known for something, and in this case, it's sandwich shops. Where is the most iconic one in your state? Read ...

It's like a French bistro sandwich shop. Online ordering and substantial takeout packaging make it a great lunch for the ...

Sandwiches come in all different shapes and sizes across New York City, but which iconic ones are worth trying? Here is our ...

Roasted pork, ham, some holey Swiss cheese, pickles, and mustard are all standard. But there's one more controversial ingredient that you'll only find on some Cuban sandwiches — salami.

Place the sandwich in a medium-size pan or panini press and cook for a few minutes over medium heat or until both sides are golden brown, the white cheddar has melted and the feta has softened. Remove ...

It’s from a shop in the financial district called Pisillo Italian Panini—a chicken sandwich with roasted red peppers ... prosciutto for salami), you can do the same with the salad.

Pacino’s is located in Mesa near McDowell and Power roads. They serve happy hour every day from 3-5 p.m. with some classic Italian dishes. Start with their Mozzarella Caprese toast, which costs $9 and ...

chef Charbel Abrache creates flavorful focaccia for his seasonal sandwiches. Fillings rotate but have included salami-seasoned celeriac with black-olive gremolata; mortadella slathered in salsa verde; ...

February's food competitions include the 2nd annual Southside Slamwich, the inaugural Sioux Empire Pizza Battle and taco contest Bite Sized Showdown.