The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

New York Governor Kathy Hochul issued an order to temporarily close live bird markets after cases of avian influenza, or bird ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Eggspensive prices breed creativity. A Staten Island firefighter built his very own chicken coop in his backyard to ensure a ...

Researchers say they've discovered a way to boil an egg that cooks both the white and yolk to perfection. Here's how you can ...

Many Louisiana cooks don't know the difference between country fried versus chicken fried, do you? There is one key difference that sets them apart.

Although it is standard procedure to kill flocks with the outbreak of bird flu, posts on social media twisted the truth.

If you have the patience to repeatedly switch an egg between a hot and a colder pan, you'll be rewarded with an amazing taste ...

A new method pioneered to optimally cook both the yolk and white (or albumen) of a boiled chicken egg has been published in ...

There’s no single method to boil an egg, but a team at the Italian National Research Council’s Institute for Polymers, ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what ...