While factors like the best cut of steak, grade, and cooking method certainly matter, there's one ingredient that can take ...

Here’s how to make sure you’re not turning your nutrient-rich meal into one that’s not so healthy, according to registered ...

( MENAFN - EIN Presswire) Monosodium glutamate market was valued at $4.4 billion in 2021, and is estimated to reach $9.8 billion by 2031, growing at a CAGR of 8.5% David Correa Allied Market Research ...

It's impossible to resist the temptation of a crispy onion ring. The perfect combination of the caramelized sweetness of the ...

But salt can have worse effects. This is because MSG has much less sodium than you would find in table salt. You would have to consume more MSG-containing food over an extended period for MSG to ...

Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high ...

Still craving Mee Sum's pork fried rice? In 2007, Regina Mark shared her recipe with us. We're sharing it again with you.

To get that nice caramel color, Mark cautioned against using too much soy sauce, which only adds unwanted sodium ... Add the salt, accent/MSG, black pepper and 1 tablespoon of soy sauce.

Sugary sodas and high salt use may increase arthritis risk ... Some alcoholic drinks are also high in sugar, which adds to their inflammatory effect. Monosodium glutamate (MSG) is a food additive that ...

Far be it for me to defend "junk food", but monosodium glutamate has been unjustifiably demonised. Since it is less poisonous than sodium chloride (common salt) it is probably frowned on because ...