A Japanese curry was the last meal a woman’s late husband cooked for her and she had saved some in the freezer to keep it as ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

Making a big batch of rice to serve alongside many meals is a must, but there's often leftover rice. Next time you have leftover rice, try crispy ketchup rice.

When restaurants open, we check them out. This means that we subject our stomachs and social lives to the good, the bad, and more often than not, the perfectly fine. And every once in a while, a new ...

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

Tourism, climate goals and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...