Food companies have two years to get red dye No. 3 out of their products. But other synthetic dyes have also raised concerns, ...

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

This week, the Food and Drug Administration (FDA) announced that food companies in the U.S. have until January 15, 2027 to rid their products of Red Dye No. 3. (Drug manufacturers, meanwhile, have ...

You may not have laundered your coats since last winter. According to The Spruce, it’s probably a good idea to aim to clean ...

The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.