Shannon Largey, raised on a farm in southeastern Massachusetts, owns a Somerville "whole animal" market, where all meat is ...

Back home in Washington, D.C., The New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he ...

Curtains for You, 646-481-5118; juliesews.com Julie Newton, the founder of this small Long Island City–based studio, is a ...

Animal rights groups are working hard to ban foie gras from stores and restaurants in America, including Washington, D.C.

A man has opened his first butcher's shop after working in the trade for 16 years around some of the "world’s most talented ...

The founder of the country’s best-known premium deli worked as a chef in many different countries before he landed in Manila.

“At one side you put in a Jew who still has some property and, let us assume, a factory, or a shop, or some bank account ... not have been delivered to the butcher.” He went on to ask ...

But three to seven days is closer to the average. If temps are going to get much above 50, it’s best to go ahead and butcher the deer, or break it down and put it in a cooler. Q: How soon should ...

Jim Reed Books is a veritable Narnia of the printed word, minus the talking lions and eternal winter (though I wouldn’t be surprised if you found a book about those here). As you push open the door, ...

16 Dog Outline Icons. A vector silhouette illustration of multiple images of the freindship between a cat and dog either playing or posing together. Pet Line Icons. Editable Stroke. Pixel Perfect. For ...

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