Medically reviewed by Elizabeth Barnes, RDN Monosodium glutamate (MSG) is a flavor enhancer that has been used for more than ...
If you've ever cooked with umami-building ingredient MSG, you know it can really enhance a dish. Why not add it to cocktails?
We debunk the long-running myth that MSG is bad for you. Sources: York University, FDA, Smithsonian Mag, Georgetown University Produced by Will Wei. Follow BI Video: On Twitter More from Science ...