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How—and When—to Harvest Tomatoes for Optimum Flavorwhether that’s red, yellow, orange, or purple," says Lee Jones, farmer and owner of The Chef’s Garden, a family-owned regenerative (climate-friendly) farm. Next, evaluate your tomatoes' firmness.
These tomatoes aren't necessarily pretty. They have little flaws, and they're not preternaturally red like those horrendous ... watermelon at family-owned Cox Farms. They clearly taste-test ...
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